lowcarbingasian

  • Cooking Level: Expert
  • Last visit: 1 year ago
  • Member since: 14 November 2018
  • Profile views: 3411
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lowcarbingasian submitted a new recipe:
Thai Iced Tea
Gather all the ingredients.In a tall glass, place tea bag inside and pour in boiling water. Let steep approx 3-5 minutes. Add Sweetener of choice and stir to dissolve. Fill glass with ice to the top. Add Half and...
21 June 2019, 18:06
lowcarbingasian submitted a new recipe:
Keto Mason Jar Matcha Ice Cream
Gather all the ingredients. Add heavy cream, Matcha Powder, Swerve/Monkfruit and vanilla in mason jar. Close the mason jar and shake vigorously for approximately 3-5 minutes. The mixture will almost double and should coat...
21 June 2019, 18:06
lowcarbingasian submitted a new recipe:
Sea Salt Iced Green Tea
Gather all the ingredients. Use your preferred method to steep tea leaves. My go-to is using the bottom dispensing tea pot for the simplicity and ease. Note - I recommend steeping the tea for...
11 January 2019, 06:01
lowcarbingasian submitted a new recipe:
Japanese Pancakes (AKA Hotcakes)
1) Gather all the ingredients. 2) If using muffin pan, heat oven to 350 F. 3) In a large mixing bowl, combine coconut flour, Swerve and baking powder. 4) Add eggs, mayo, vanilla extract and mix well until...
11 December 2018, 08:12
lowcarbingasian submitted a new recipe:
8 December 2018, 20:12
lowcarbingasian submitted a new recipe:
Asian Crack Slaw – Keto
1) Cook ground beef in a large skillet over medium-high heat until brown and season with salt and pepper to taste. Transfer browned beef to a plate or bowl leaving juices in the skillet. 2) Add...
4 December 2018, 20:12
lowcarbingasian submitted a new recipe:
Avocado Tuna Bowl – Ketofied
1) Gather all the ingredients. 2) Open tuna can and drain out water. 3) Mix together tuna, Kewpie mayo, soy sauce, and furikake in a mixing bowl. 4) Cut avocado in half and de-pit. 5) With the avocado concavity...
4 December 2018, 20:12
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