Turkey Meatloaf
Ingredients:
Ground Turkey
1 1/2 Pounds
Onion
1/2
chopped
Heavy Cream
1/2 Cups
Parmesan Cheese
1/2 Cups
Grated
Avocado oil
1 Tablespoons
Parsley
1 Tablespoons
Salt and pepper
Preparation mode:
1. Preheat the oven to 450F
2. Pour the avocado oil into a small skillet
3. Add the onion and cook for about 3 minutes.
4. In a big bowl, add the turkey, heavy cream, parmesan, parsley, salt, pepper and add the cooked onions.
5. Mix all ingredients and hold them together, pressuring into a loaf pan.
6. Bake for 30 minutes, let it rest for more 10 minutes and serve.
Footnotes:
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