Thai Iced Tea

Ingredients:

  • Thai Tea Bag
    1
    Make sure there is no sugar added
  • Swerve or Monkfruit
    1 Tablespoons
  • Boiling Water
    1 Cups
  • Half & Half
    2 Tablespoons

Preparation mode:

Gather all the ingredients.In a tall glass, place tea bag inside and pour in boiling water.

Let steep approx 3-5 minutes.

Add Sweetener of choice and stir to dissolve.

Fill glass with ice to the top.

Add Half and Half, stir to combine and it is ready to drink. Note – Add more or less sweetener and half and half to your liking.

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